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Fiji Subsidiary Legislation |
FIJI ISLANDS
[Legal Notice No.51]
COMMERCE COMMISSION DECREE 2010
(DECREE No. 49 of 2010)
____
Commerce (Price Control)
(Wheat Products Ex-Factory) Order 2011
IN exercise of the powers conferred upon me and on the recommendation of the Commission in accordance with section 39 of the Commerce Commission Decree 2010 (Decree No. 49), I hereby declare the following -
Citation and commencement
1. This Order may be cited as the Commerce (Price Control) (Wheat Products Ex-Factory) (No.2) Order 2011 and comes into force on 15th June, 2011.
Maximum prices schedule
2.-(1) Subject to sub-paragraph (2) below the prices set out in Part 1 of the Schedule are the maximum prices at which the goods mentioned in that Part may be sold and delivered ex-factory.
(2) Where the maximum price of an item listed in Part 1 of the schedules is required to be rounded up to the nearest whole number by reason of the cessation of the 1 cent and 2 cents denominations, the consequential increase in the price of that does not constitute a contravention of this Order.
(3) Ex-factory delivered prices apply from the factory to the areas designated in Part 2 of the Schedule.
(4) Part 3 of the Schedule applies in respect of areas not designated in Part 2.
Value Added Tax (VAT)
3. Manufacturers must state Value Added Tax (VAT) separately in the invoice provided at the time of sale.
Revocation
4. The Commerce (Price Control) (Wheat Products Ex-Factory) Order 2011 is revoked.
Expiry of Order
5. The Commerce (Price Control) (Wheat Products Ex-Factory) (No. 2) Order 2011 expires on 31 December 2011 unless amended or earlier revoked.
Approved by me this 9th day of June 2011
A. SAYED-KHAIYUM
Attorney-General and
Minister for Justice, Anti-Corruption,
Public Enterprises, Communications,
Civil Aviation, Tourism, Industry and Trade
________
SCHEDULE
PART 1
GOODS | QUANTITY | EX-FACTORY DELIVERED PRICE EXCLUSIVE OF VAT | ||
| | $ | c | |
1. Baker's Flour - 12% Protein | per tonne | 1337 | .58 | |
2. Normal Flour | per tonne | 1300 | .98 | |
3. Baker's Wholemeal Flour | per tonne | 1319 | .28 | |
4. Normal Wholemeal Flour | per tonne | 1319 | .28 | |
5. Sharps | per tonne | 1319 | .28 | |
EX - FACTORY PRE-PACKED | | | | |
1. Baker's Flour - 12% Protein | per bag | (25kg) | 33 | .78 |
| per bag | (10kg) | 13 | .62 |
| per bag | (5kg) | 6 | .76 |
| per ctn. | (6x4kg) | 33 | .30 |
| per ctn | (12x2kg) | 32 | .82 |
| per ctn | (24x1kg) | 34 | .50 |
| | | | |
2. Normal Flour | per bag | (25kg) | 32 | .86 |
| per bag | (10kg) | 13 | .25 |
| per bag | (5kg) | 6 | .58 |
| per ctn. | (6x4kg) | 32 | .42 |
| per ctn | (12x2kg) | 31 | .94 |
| per ctn | 24x1kg) | 33 | .62 |
| | | | |
3. Sharps | per bag | (25kg) | 33 | .32 |
| per bag | (10kg) | 13 | .43 |
| per bag | (5kg) | 6 | .67 |
| per ctn. | (6x4kg) | 32 | .86 |
| per ctn | (12x2kg) | 32 | .38 |
| per ctn | (24x1kg) | 34 | .06 |
| | | | |
4. Normal Wholemeal Flour | per bag | (25kg) | 33 | .32 |
| per bag | (10kg) | 13 | .43 |
| per bag | (5kg) | 6 | .67 |
| per ctn. | (6x4kg) | 32 | .86 |
| per ctn | (12x2kg) | 32 | .38 |
| per ctn | (24x1kg) | 34 | .06 |
| | | | |
PART 2
Ex-factory delivered price shall apply to the following areas -
(a) the cities of Suva and Lautoka;
(b) the towns of Ba, Lami, Nadi, Sigatoka, Tavua, Nausori and Nasinu; and an area from the prescribed boundary of the city of Suva at Nabua on the King's Road to the prescribed boundary of the town of Nausori at Davuilevu on the King's Road to a width of 3 kilometers on either side from the center point of that road; and
(c) the areas on the island of Viti Levu within a radius of 5 kilometers from any of the post offices situated at Korovou, Navua or Rakiraki.
PART 3
(a) A reasonable delivery cost may be charged to any area on the island of Viti Levu not designated in Part 2.
(b) A delivery cost must relate only to the cost of delivery beyond the areas designated in Part 2.
(c) A freight subsidy of $20 per tonne for any place outside Viti Levu shall be paid by the Manufacturer of goods specified in Part 1.
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URL: http://www.paclii.org/fj/legis/sub_leg/ccd2010cccpe2o2011840