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Sengi v RD Tuna Canners Ltd [2017] PGNC 29; N6646 (15 February 2017)
N6646
PAPUA NEW GUINEA
[IN THE NATIONAL COURT OF JUSTICE]
WS No. 1285 OF 2008
DAVID SENGI
FOR AND ON BEHALF OF HIMSELF AND EIGHT OTHERS
Plaintiffs
V
RD TUNA CANNERS LIMITED
Defendant
Madang : Cannings
2012: 20 November, 5, 11 December
2013: 4, 5 April
2015: 22 July, 11 August
2017: 15 February
TORTS – NEGLIGENCE – plaintiffs’ claim that they contracted food poisoning due to consumption of tinned fish, manufactured
by defendant, purchased from retail outlet – claim that tinned fish contained foreign object: condom –elements of tort
of negligence – whether defendant owed duty of care to plaintiffs – whether defendant was negligent – whether defendant’s
negligence caused injury to plaintiffs – whether injuries not too remote.
The plaintiffs claimed that they purchased from a retail outlet an unopened can of tinned fish that had been manufactured by the defendant,
that they ate part of the contents of the can before realising that it contained, amongst the expected contents, a foreign object,
namely a condom, and that they were shocked and became sick as a consequence. They sued the defendant manufacturer, claiming damages
for negligence. The defendant challenged the assertions of fact on which the plaintiffs’ case was based and denied the allegation
of negligence. The defendant argued that the plaintiffs’ evidence was unreliable and unbelievable and that its manufacturing
and quality assurance processes were of such a high standard as to force the conclusion that the plaintiffs’ evidence was false.
A trial was conducted on the issue of liability.
Held:
(1) The facts, as alleged by the plaintiffs, were proven to have occurred: they purchased from a retail outlet an unopened can of
tinned fish manufactured by the defendant; they ate part of the contents of the can before realising that it contained a condom,
they were shocked and became sick as a consequence.
(2) To establish a cause of action in negligence a plaintiff must prove the elements of the tort: (a) the defendant owed a duty of
care to the plaintiff; (b) the defendant breached that duty (acted negligently); (c) the breach of duty caused damage to the plaintiff;
and (d) the type of damage was not too remote.
(3) Here: (a) the defendant, the manufacturer of a product intended for consumption by consumers, owed a duty of care to the consumers,
including the plaintiffs; (b) the doctrine of res ipsa loquitur (the thing speaks for itself) applied and it was proven that the defendant was negligent; (c) the defendant’s negligence caused
injury to the plaintiffs; and (d) the types of injuries incurred by the plaintiffs were not too remote.
(4) All elements of the tort of negligence were proven and it was declared that the defendant is liable in negligence.
Cases cited:
Anita & Andrew Baikisa v J & Z Trading Ltd (2016) N6181
Burns Philp (New Guinea) Limited v Maxine George (1983) SC259
Donoghue v Stevenson [1932] AC 562
Government of Papua New Guinea v Elizabeth Moini [1978] PNGLR 184
Kembo Tirima v Angau Memorial Hospital Board (2005) N2779
Marshall Lagoon Investment Company Pty Ltd v Ding Company Ltd (2008) N3650
Michael Tenaram Balbal v The State (2007) SC860
Rimbink Pato v Umbu Pupu [1986] PNGLR 310
Timson Noki v Fraser & Barclay Bros [1991] PNGLR 260
Welsh Samor v The State (2014) SC1398
Counsel:
T M Ilaisa, for the Plaintiffs
Y Wadau, for the Defendant
15th January, 2017
- CANNINGS J: The issue in this case is whether the defendant, RD Tuna Canners Ltd, is liable in damages to the plaintiffs, David Sengi and eight
others: John Ray, Nathan Ray, Jack Ray, Rex Fasi, Samuel Undonomo, Mono Ray, Elijah Brian and Kume Ray.
- The plaintiffs claim that they purchased, from a retail outlet, an unopened can of “Diana Tuna” brand of tinned fish that
had been manufactured by the defendant, RD Tuna Canners Ltd, that they ate part of the contents of the can before realising that
it contained, amongst the expected contents, a foreign object, namely a condom, that they were shocked and became sick as a consequence.
They commenced proceedings against the defendant, claiming damages for negligence.
- The defendant challenges the assertions of fact on which the plaintiffs’ case is based and denies the allegation of negligence.
The defendant argues that the plaintiffs’ evidence is unreliable and unbelievable. It claims that its manufacturing and quality
assurance processes are of such a high standard as to force the conclusion that the plaintiffs’ evidence is false.
- The trial was conducted in 2012 and 2013. After the close of evidence, before submissions, the Court ordered on 5 April 2013 with
the consent of the parties that the proceedings be referred to mediation. Mediation was conducted but it failed and the matter returned
to court for submissions in 2015. There are three issues:
- What are the facts?
- Have the plaintiffs established a cause of action in negligence?
- What orders should be made?
- WHAT ARE THE FACTS?
- This issue is dealt with in the following way: first, the competing evidence is outlined; secondly the evidence will be set out in
detail; thirdly, observations of the evidence are recorded; finally, findings of fact are made.
Outline
- The plaintiffs’ case was based on the affidavits and oral testimony of seven of the nine plaintiffs, each of whom was subject
to cross-examination. The defence case was based on the affidavits and oral testimony of two of the defendant’s employees and
one document, a quality assurance certificate.
Evidence for the plaintiffs
- The plaintiffs’ evidence is summarised in the following table.
No | Name | Description |
1 | David Sengi | Principal plaintiff: youth leader, Giri village, Bogia District, Madang Province. |
Evidence: On 20 January 2006 he and other plaintiffs, who are also youths from Giri, were in Madang town, doing shopping – at lunch time
they went to the M &S Tsang shop and bought a loaf of bread and a 300-gram can of Diana tinned fish and went to the Bogia bus
stop next to Air Niugini office and set on the grass to eat – John Ray opened the can and made sandwiches for the group –John
Ray was the last one to eat: after drinking soup from the can, he emptied the remaining contents onto his slice of bread –
they were all shocked to see that a condom, which had been sitting at the bottom of the can, was poured on to his slice of bread.
They were worried so they rushed across to the police station 200 metres away and reported the matter – they were advised to
go to Modilon General Hospital to check whether the tinned fish was contaminated – they got on a PMV bus and went to the hospital
– John Ray was already vomiting by the time they arrived – John Ray fainted so they carried him into the hospital –
John Ray was checked by a doctor and put on an IV drip – he (the witness) vomited, upon seeing John Ray vomit – he and
the others were given tablets to stop vomiting –they were all treated and kept for observation until the afternoon and were
discharged with a one-week supply of medicine – he asked the doctor to test the condom and the tinned fish tin – his
request resulted in a laboratory test being conducted in the pathology department. Annexed to his affidavit the laboratory test
report [annexure A1]. Also annexed were: - a copy of some medical notes headed “David Sengi” [annexure A2];
- a copy of a photograph of an opened can of tinned fish and a condom [annexure B].
In cross-examination the witness was quizzed by the defendant’s counsel, Mr Wadau, as to how it was possible that eight people
were able to consume fish from a can before it was discovered by a ninth person that there was a condom in the can – the witness
replied the fish had been “spooned” on to the slices of bread before the condom had been discovered and that the condom
had been “sleeping” under the fish at the bottom of the can – it was put to the witness that he and his friends
had decided to create a drama by putting a condom into the can, as there was lots of talk going around in 2006 about condoms being
found in tinned fish, and they were just putting on an act so they could go to the defendant and claim compensation – the
witness rejected those allegations and emphasised that theirs was a genuine complaint – they were shocked and afraid when they
saw the condom. Asked where the can of tinned fish was, and why it was not adduced in evidence, the witness replied that they had given it to the
Madang Police Station Commander, who had retained it – it has not been seen since. |
2 | Rex Fasi | A plaintiff – resident of Newtown, Madang |
Evidence: His evidence was similar to that of David Sengi – he was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – he was shocked when John Ray showed them the condom on his slice of bread – he thought he might
die if it was meant to poison them – he had stomach ache and wanted to vomit. Annexed to his affidavit was a copy of some medical
notes with his name at the top of the notes. |
3 | Samuel Undonomo | A plaintiff – resident of Giri village, Bogia |
Evidence: His evidence was similar to that of David Sengi – he was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – he was shocked when John Ray showed them the condom on his slice of bread – he vomited after a
terrible stomach pain – he thought he was going to die at the hospital. Annexed to his affidavit was a copy of some medical
notes with his name at the top of the notes. |
4 | Kume Ray, Mrs | A plaintiff – resident of Giri village, Bogia |
Evidence: Her evidence was similar to that of David Sengi – she was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – she was shocked when John Ray showed them the condom on his slice of bread – she immediately felt
sick and thought she might die – she had stomach pain. Annexed to her affidavit was a copy of some medical notes with her name
at the top of the notes. She went to the hospital on Monday 23 January 2006, not with the others who went on Friday 20 January 2006.
|
5 | Jenny Aros | Not a plaintiff – resident of Gov Stoa, Madang town |
Evidence: She is a former employee of the defendant – she worked in the packing section of the Madang cannery from 2001 to 2008 –
she recalled that there were often problems created by blackouts when the machines that put the fish meat into the cans would break
down – the workers would then be required to use their bare hands to put the fish into the cans – some fish would fall
on to the floor. In cross-examination it was suggested that she was giving false evidence as the defendant never allowed manual filling of cans –
the witness denied giving false evidence and repeated that when the machines stopped, the workers would manually fill the cans, without
gloves. |
6 | John Ray | A plaintiff – resident of Giri village, Bogia |
Evidence: His evidence was similar to that of David Sengi – he was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – he opened the can and made sandwiches for the group – he was the last one to eat: after drinking
soup from the can, he emptied the remaining contents on to his slice of bread – he was shocked to see a condom on his bread
– he alerted the others – he was vomiting by the time they got to the hospital. In cross-examination he conceded that he was unable to show the court the condom or the can of tinned fish. |
7 | Mono Ray | A plaintiff – resident of Giri village, Bogia |
Evidence: His evidence was similar to that of David Sengi – he was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – he was shocked when John Ray showed them the condom on his slice of bread – he did not vomit,
but was worried to death about his health. |
8 | Elijah Brian | A plaintiff – resident of Giri village, Bogia |
Evidence: His evidence was similar to that of David Sengi – he was in the group that on 20 January 2006 purchased the tinned fish, which
contained the condom – he was shocked when John Ray showed them the condom on his slice of bread – he wanted to vomit,
but was in a confused state of mind and did not know what to do. Annexed to his affidavit was a copy of some medical notes with his
name at the top of the notes. |
Evidence for the defendant
1 | Genevieve Fernando | Quality Assurance Manager, RD Tuna Canners |
Evidence: She holds a Bachelor of Science in Fisheries from Mindanao State University, Philippines – she has been Quality Assurance Manager
at RD Tuna Canners since 2010 – apart from the period 2002 to 2004, she has worked at RD Tuna Canners at its cannery in Madang
since 1998, holding the positions of Quality Control Supervisor, Quality Control Manager and Operations Manager – she has worked
professionally in the areas of management and quality assurance in seafood processing industries since 1988 – further details
of her qualifications and experience are set out in her curriculum vitae [exhibit 1]. She gave detailed and technical oral testimony of the processing and canning operations of the defendant, which has 2,400 employees
working 2 x 12-hour shifts daily – RD Tuna Canners has been certified by SGS [a multinational company that provides inspection,
verification testing and certification services] as compliant with ISO [International Organisation for Standardisation] standard
22000:2010. This ISO standard is for: “Design, Development and Manufacture of Low Acid Canned Foods (Tuna Products in Oil, Brine, Broth, Flavoured) and Frozen Fish
Products (Frozen Precooked Tuna Loins and Flakes) from Receipt of Raw Fish Materials, Ingredients and Packaging Materials to Dispatch
of Finished Goods. [Food Sector: C2 Fish Products/E1 Stable Products” A copy of the SGS certificate authorised by SGS United Kingdom Ltd, stating that the management systems of RD Tuna Canners Ltd of
Madang Papua New Guinea had been assessed and certified as meeting the requirements of ISO 22000:2010, was admitted into evidence
as exhibit D2, through the witness. As to its period of application, the certificate states: “This certificate is valid from 15 May 2012 until 14 May 2015 and remains valid subject to satisfactory surveillance audits.
Re-certification audit due before 3 May 2015 Issue 2, Certified since May 2012.” Ms Fernando highlighted the strict controls in place to ensure each employee is security-screened and frisked before entering the
processing plant – she explained the sanitisation of raw fish that takes place – the canning process (the defendant manufactures
its own cans at the Madang facility) – after loining, the fish proceeds on a conveyor belt to a cutter, which cuts the fish
into flakes – then to a filling machine, into cans, each can bears an imprinted production date and best-by date – then
to a second cooking into ovens for the “retorting” process. If anyone attempted to put a foreign object amongst the fish, it would disrupt the production line and would be detected. In cross-examination she conceded that in 2006 the defendant did not have an SGS certificate for ISO 22000:2010 – however, ever
since the defendant commenced production at its Madang cannery, strict quality control and assurance measures have been in place
– the defendant has been exporting its products as far as Europe. |
2 | Danny Wangak | Senior factory supervisor, RD Tuna Canners |
Evidence: He had, at the time of trial (2012), been working for RD Tuna Canners for 15 years – the company employs 1,200 workers per
shift – 19 supervisors work on each shift – each section in the processing plant has two supervisors – each employee
is medically and security checked before entering the processing plant – they are provided with aprons, hair-nets, gum boots
and gloves – they must step into chlorinated water and wash their hands with germicidal soap – all employees are strictly
supervised – if a condom were placed amongst the fish at the loining stage it would be cut by the cutter and not remain in
one piece – if a condom were placed into the can with the fish and the can was sealed, before going into the retorting process
when the can is cooked at 117 degrees Celsius, it would melt and disappear – quality assurance is world class. In cross-examination he denied the allegations in the evidence of Jenny Aros that the workers would sometimes use their bare hands
to put fish into the cans, including fish meat that had fallen on to the floor. |
Observations
Plaintiffs’ evidence
- First, there is a lack of detail in the plaintiffs’ evidence. For example:
- There is no receipt or any record of purchase to verify the plaintiffs’ claim that the can of Diana Tuna was purchased at the
M & S Tsang retail store.
- David Sengi gave evidence that the can of Diana Tuna was 300 grams, whereas the statement of claim and the copy of the photograph
annexed to affidavit of David Sengi indicated that it was 380 grams.
- None of the plaintiffs gave evidence of the details of the production date, batch number or use-by date that were on the can or its
label.
- Secondly, there is little corroboration of the plaintiffs’ evidence. I note the following:
- Several plaintiffs stated in evidence that there a number of bystanders at the bus-stop who saw what happened. However no bystanders
were brought forward as witnesses, to corroborate the plaintiffs’ evidence.
- There was no independent evidence to verify the plaintiffs’ claim that after the discovery of the condom, they went to Madang
Police Station to report the matter.
- The report of Gordon Uloulo, OIC, Pathology Department, Modilon General Hospital (annexure A1 to David Sengi’s affidavit) is,
at best, evidence only that a condom was brought to him on 25 January 2006 by a person (un-named) who alleged that it was found in
a can of fish (unidentified) from the MST retail shop on 20 January 2006. The “incident report”, as it is described,
is entirely hearsay and the author of the report did not give evidence.
- The photograph of an opened can and a condom (annexure B to David Sengi’s affidavit) has no probative value. I uphold Mr Wadau’s
submission that the photograph must be ignored. It is just a photocopy of a photograph, there is no evidence as to who took the photograph
and when it was taken. It fails to meet the requirements of Section 75 (affidavit or declaration of maker of print from photographic negative, etc) of the Evidence Act.
- The medical notes which purport to relate to treatment given to David Sengi, Rex Fasi, Samuel Undonomo, Kume Ray and Elijah Brian
at Modilon General Hospital (annexures to their affidavits; other plaintiffs did not annex similar notes), are copies (not originals)
and it is not known who prepared them. There is nothing on them that indicates that they are patient notes relating to treatment
at Modilon General Hospital. These medical notes have no probabtive value.
- No evidence has been given by a doctor or nurse or other medical professional who any of the plaintiffs at Modilon General Hospital.
- Thirdly, two of the plaintiffs, Nathan Ray and Jack Ray, did not give evidence. Though they are mentioned as being present with other
plaintiffs at the bus stop, I decline to find that they were present or involved in the incident.
- Fourthly, the evidence of Jenny Aros, the former RD Tuna employee, was of moderate probabtive value only. I have found it difficult
to believe her evidence of workers using their bare hands to pack tuna meat into cans, including fish meat that had fallen on to
the floor. Her evidence was of some value, however, in that it elicited a response from the defendant’s witnesses to the effect
that the defendant was unable to guarantee the effectiveness of its quality control and assurance measures in the period 2005 to
2006 to the same level it has been able to since compliance with ISO 22000:2010 was first certified in May 2012.
Defendant’s evidence
- The evidence was of limited probative value as both Ms Fernando and Mr Wangak only gave evidence of the state of things at the time
of trial (2012). What was required was evidence of the state of things in 2005 or early 2006 (which is reasonably presumed to be
the period within which the tinned fish at the centre of this case would have been manufactured).
The SGS certificate of compliance with ISO 22000:2010 is an impressive testimony to quality control and assurance measures in place
since May 2012, but says nothing about the state of things in 2005 or early 2006.
Findings of fact
- Because of the deficiencies in the evidence on both sides, the task of making findings of fact has not been straightforward. Ultimately,
however, bearing in mind that it is the plaintiffs’ obligation to prove their case, and not the defendant’s obligation
to disprove the plaintiffs’ case, I am satisfied that on the balance of probabilities, the plaintiffs’ version of events
should be accepted, for the following reasons:
- I was impressed by the quality of the plaintiffs’ oral evidence. All of them gave oral evidence. All were cross-examined vigorously.
All were unshaken about what happened.
- I have had regard to the sound demeanour of all plaintiffs in the witness box. In other jurisdictions such as Australia and New Zealand,
which now have available a high level of forensic evidence to assist courts in determining contested facts, particularly in criminal
cases, searing criticism has been made of judges giving directions to juries that invite them to consider the demeanour of witnesses
in deciding who is telling the truth. However, in PNG the situation is different. We rarely decide cases according to forensic evidence.
The demeanour of the witness remains an important consideration for the judge, as the tribunal of fact, to take into account when
assessing the credibility of a witness and the believability and probative value of his or her evidence (Rimbink Pato v Umbu Pupu [1986] PNGLR 310, Michael Tenaram Balbal v The State (2007) SC860, Welsh Samor v The State (2014) SC1398). I was impressed by the demeanour of the plaintiffs. By that I mean the way that they gave their evidence: their answers were direct
and to the point, they stuck to their stories, they were adamant that this incident happened. They did not appear to be lying. They
appeared to be giving an honest account of what happened.
- The evidence of the plaintiffs who gave evidence was consistent.
- Though, as I have observed, the plaintiffs’ evidence could have much improved with more detail and corroboration, I do not draw
any inferences, adverse to the credibility of the plaintiffs’ evidence, from those shortcomings in the plaintiffs’ case.
- The defendant fell short of demonstrating that it had a foolproof processing and quality assurance system in place at the relevant
time. It was of course under no legal obligation to prove that it had a foolproof system. But if it had produced such evidence, for
example by showing, in support of the oral evidence of Ms Fernando and Mr Wangak, that it had an SGS certificate for ISO 22000:2010
covering the period prior to mid-2006, this would have cast doubt on the veracity of the plaintiffs’ evidence.
- I have considered the possibility that all plaintiffs gave false evidence in an attempt to get money from the defendant through a
bogus claim. David Sengi is the principal plaintiff and the possibility exists that he conspired with and coached his friends, most
of who come from Giri village, Bogia District, to give fabricated evidence. I rule out that possibility as it would require conjuration
and maintenance of a scam involving too many players that would be too difficult to maintain over such a long period, from the early
2006 (when the incident took place), through 2008 (when the proceedings were filed), and 2009 and 2011 (when the plaintiffs affidavits
were sworn) to 2012 (when they gave oral evidence).
- I take judicial notice of the fact that at least five other similar cases were commenced against RD Tuna Canners in the period from
2008 to 2010. In all cases the plaintiffs claimed that they had purchased a can of Diana Tuna tinned fish and in the process of consuming
the contents discovered a condom or its remnants and as a consequence suffered nervous shock and became physically ill. I heard
those cases at the same time as this one (WS 1284/2008, WS 1286/2008, WS 1287/2008, WS 1292/2008 and WS 11/2010). In all cases the
plaintiffs are represented by the same lawyers, and the defendant is represented by the same lawyers. Neither side in the present
case has asked that any inferences be drawn from this scenario. The plaintiffs did not attempt to run a ‘similar fact evidence’
sort of argument. The defendant did not attempt to run an argument that some sort of grand conspiracy was afoot. So I have, from
the existence of the related cases, drawn no inference, adverse to or supportive of the present plaintiffs’ case, which has
been dealt with on its merits.
- I therefore make the following findings:
- Around midday on Friday 20 January 2006 David Sengi of Giri village, Bogia District, purchased an unopened can of Diana Tuna tinned
fish, probably a 380-gram size, and a loaf of bread, from a retail outlet in Madang town, the M & S Tsang retail store.
- David Sengi was with a number of other people from Giri village who had come into town to do their shopping. The group included the
plaintiffs John Ray, Rex Fasi, Samuel Undonomo, Mono Ray, Elijah Brian and Kume Ray.
- The can was manufactured by the defendant at its cannery near Madang and sold by the defendant, probably to an intermediary, with
the intention that it be eventually available for sale to consumers, such David Sengi, at retail outlets, including the M & S
Tsang retail store.
- Immediately after purchasing the Diana Tuna, David Sengi, took the can and the loaf of bread to the nearby Bogia bus stop where plaintiff
John Ray assumed the task of opening the can and making sandwiches for the group.
- He made the sandwiches by pouring a portion of tuna meat from the can on to various slices of bread.
- After he did that, John Ray drank soup from the can and then poured the remaining tuna meat on to his own slice of bread. After the
meat came out, came a complete condom.
- John Ray was shocked and alerted the other members of the group to the foreign object that had just come out of the can.
- David Sengi and other plaintiffs who have given evidence were shocked and confused and they proceeded in haste to the Madang Police
Station, where they reported the finding and handed over the empty can to a police officer. The police advised them to go to the
hospital as they appeared to be feeling unwell.
- David Sengi and other plaintiffs who have given evidence felt ill and some were physically ill and vomited. John Ray was the worst
affected.
- From the police station they made their way by PMV to Modilon General Hospital, about two kilometres from the police station, to get
medical treatment.
- David Sengi and other plaintiffs who have given evidence rested, were treated and given medication upon their discharge from the emergency
department later that afternoon. John Ray, being the worst affected, was placed on an IV drip.
- HAVE THE PLAINTIFFS ESTABLISHED A CAUSE OF ACTION AGAINST THE DEFENDANT?
- To establish a cause of action the plaintiffs must prove the four elements of the tort of negligence, ie:
(a) the defendant owed a duty of care to the plaintiffs;
(b) the defendant breached that duty (ie acted negligently);
(c) the breach of duty caused injury to the plaintiffs;
(d) the type of injury was not too remote.
- See generally J G Fleming, The Law of Torts, 5th edition, LBC Information Services, © 1977, Chapter 6, Negligence: Introduction, pages 104-105. In some cases, I have said that
there are five elements, the fifth being that the plaintiff rebut any defences such as contributory negligence and voluntary assumption
of risk (eg Kembo Tirima v Angau Memorial Hospital Board (2005) N2779). On reflection I think it is better to treat such defences separately and not regard them as giving rise to an element that must
be proven by the plaintiff. In the present cases no such defences were raised by the defendant so it is not necessary to address
the question of their rebuttal. Each of the four elements is now addressed in turn.
(a) Duty of care
- In the classic British case of Donoghue v Stevenson [1932] AC 562, the plaintiff, Mrs Donoghue, became ill and suffered shock after discovering that she had consumed, in a café in Scotland,
ginger beer that contained a decomposed snail. The ginger beer was purchased from the café proprietor, who had purchased it
from the defendant, the ginger beer manufacturer, Mr Stevenson. The question arose whether the plaintiff consumer had a cause of
action in negligence against the defendant manufacturer, and that question turned on whether the manufacturer owed a duty of care
to the plaintiff, a consumer. The case went to the House of Lords and Mrs Donoghue won. The House of Lords decided by a 3:2 majority
that Mr Stevenson owed a duty of care to Mrs Donoghue and that she had established a cause of action in negligence. The decision
changed the course of the common law. The leading opinion was given by Lord Atkin.
- As to the general concept of duty of care, his Lordship offered the following opinion, which is probably the most often quoted in
the history of the common law, at 580:
The rule that you are to love your neighbour becomes in law, you must not injure your neighbour; and the lawyer’s question,
'Who is my neighbour?' receives a restricted reply. You must take reasonable care to avoid acts or omissions which you can reasonably
foresee would be likely to injure your neighbour. Who, then, in law is my neighbour? The answer seems to be – persons who are
so closely and directly affected by my act that I ought reasonably to have them in contemplation as being so affected when I am directing
my mind to the acts and omissions which are called in question.
- As to the circumstances in which a manufacturer owes a duty of care to a consumer, Lord Atkin stated:
If your Lordships accept the view that this pleading discloses a relevant cause of action, you will be affirming the proposition that
by Scots and English law alike a manufacturer of products, which he sells in such a form as to show that he intends them to reach
the ultimate consumer in the form in which they left him, with no reasonable possibility of intermediate examination, and with the
knowledge that the absence of reasonable care in the preparation or putting up of the products will result in an injury to the consumer’s
life or property, owes a duty to the consumer to take that reasonable care.
It is a proposition which I venture to say no one in Scotland or England who was not a lawyer would for one moment doubt. It will
be an advantage to make it clear that the law in this matter, as in most others, is in accordance with sound common sense.
- It has been accepted, almost without question, since Donoghue v Stevenson was decided, that it is an integral part of the common law of negligence that the manufacturer of a product will owe a duty of care
to the ultimate consumer of the product if the following conditions exist:
- the manufacturer sells the product in a form showing that the manufacturer intends the product to reach the ultimate consumer in the
same form it left the manufacturer;
- there is no reasonable possibility of intermediate examination of the product;
- the manufacturer knows that if reasonable care is not taken in manufacturing the product, injury to the consumer’s life or property
will be the result.
- Papua New Guinea adopted the above principles of the common law at Independence, which form part of our underlying law. Those principles
apply here, and the conditions are satisfied. The only reasonable inferences to be drawn from the facts are that:
- the defendant manufactured, then sold, its Diana Tuna brand of tinned fish in a form, in cans, showing that it intended its product
to reach consumers, such as the plaintiffs, in the same form it left its cannery;
- there was no reasonable possibility of intermediate examination of the contents of the cans;
- the defendant knew that if reasonable care were not taken in manufacturing the product, injury to consumers would result.
- The defendant owed a duty of care to the plaintiffs. The first element of negligence is proven.
(b) Breach of duty
- The question is whether the defendant breached its duty of care to the plaintiffs. Did the defendant act negligently? Did it fail
to take reasonable care? At this point of a negligence trial, if there is a lack of evidence as to how or why some event happened,
it is appropriate apply the principle of res ipsa loquitur (the Latin maxim, ‘the thing speaks for itself’). The Court determines the facts and then poses the question: do those
proven facts lead to only one conclusion, that the defendant was negligent? If the answer is yes, the defendant is negligent. That
is my simplified explanation of the principle. As I said in Anita & Andrew Baikisa v J & Z Trading Ltd (2016) N6181 (the case of contaminated fried rice purchased from a kai bar in Madang), other Judges have explained it in different ways.
- In Burns Philp (New Guinea) Limited v Maxine George (1983) SC259 McDermott J explained res ipsa loquitur in these terms:
The accident must bespeak the defendant's negligence and be such as to raise two inferences: (1) that the accident was caused by a
breach by somebody of a duty of care to the plaintiff, and (2) that the defendant was that somebody.
- In Timson Noki v Fraser & Barclay Bros [1991] PNGLR 260 Woods J put it this way:
Res ipsa loquitur is no more than a rule of evidence based on common sense which raises a presumption of fact in the absence of any other evidence
of explanation that the defendant has been negligent. It suggests that because something went wrong and in the normal scheme of things
such would not go wrong unless someone was negligent but no negligence can be found here nevertheless the thing speaks for itself
and common sense says there must have been negligence.
- Hartshorn J explained the operation of the principle in Marshall Lagoon Investment Company Pty Ltd v Ding Company Ltd (2008) N3650:
The principle of res ipsa loquitur may be invoked when three elements are established:
(a) there is an “absence of explanation” of the occurrence that caused the damage;
(b) the occurrence was of a kind that does not ordinarily occur without negligence; and
(c) whatever caused the occurrence was under the control of the defendant.
- I find that the principle of res ipsa loquitur should be invoked in this case. Applying my simplified approach set out above: the proven facts that the defendant manufactured a
can of tinned fish intended for retail sale and human consumption, which contained a condom, leads to only one conclusion: that the
defendant was negligent.
- It is not necessary for the plaintiffs to prove how the defendant was negligent. Maybe the condom fell into the fish by accident.
Maybe a rogue or disgruntled employee placed it in the can to embarrass their employer. None of these things had to be proven as
the facts speak for themselves and lead only to the conclusion that the defendant was negligent.
- If the approach outlined by McDermott J in Burns Philp is applied: the “accident” (the plaintiffs getting sick and being shocked due to consumption of the contaminated tinned
fish and/or the sight of a condom in their fish) bespeaks (is evidence of) negligence. The accident is such as to raise two inferences:
(1) the accident was caused by a breach by somebody of a duty of care to the plaintiffs, and (2) that the defendant (the manufacturer)
was that somebody.
- If the approach outlined by Woods J in Noki is applied: something went wrong. The plaintiffs became ill due to consuming and seeing tinned fish containing a condom. In the
normal scheme of things that would not happen unless someone was negligent. The thing speaks for itself and common sense says that
the person (the defendant) who manufactured the tinned fish must have been negligent.
- If the approach outlined by Hartshorn J in Marshall Lagoon is applied: (a) there is an absence of explanation about how the can of tinned fish came to contain a condom; (b) tinned fish does
not ordinarily contain condoms, without negligence; and (c) whatever caused the condom to be in the can was under the control of
the defendant.
- The application of all those expositions of the principle of res ipsa loquitur leads to the same conclusion: the defendant breached its duty of care to the plaintiffs. It was negligent. The second element of
negligence is proven.
(c) Causation
- This element can be proven by asking the simple question: would the plaintiffs have been sick and shocked but for the negligent conduct
of the defendant? (Kembo Tirima v Angau Memorial Hospital Board (2005) N2779). If the answer is ‘no’, the element of causation is established. If the answer is ‘yes’, causation is not
established.
- I have already found as a fact that the plaintiffs felt and/or were sick, and shocked, as a result of consuming the tinned fish containing
a condom. There is no evidence of anything else being the cause. The answer to the question ‘would the plaintiffs have been
sick and shocked but for the negligent conduct of the defendant?’ is no. The third element of negligence is established.
(d) Remoteness
- The remoteness issue is often not regarded as a separate element of the tort of negligence. Sometimes it is brought within the causation
element. However, I think it is better regarded as a fourth element. Whether it is dealt with separately or not, plaintiffs must
establish that the type of injury for which they are claiming damages was reasonably foreseeable (ie not too remote). As Prentice
CJ explained in Government of Papua New Guinea v Elizabeth Moini [1978] PNGLR 184:
This consideration flows from the judgment of the Privy Council in Overseas Tankship (UK) Ltd v Morts Dock & Engineering Co Ltd (“The Wagon Mound”) [1961] UKPC 1; [1961] AC 388. In that case the general principle laid down was that "the essential factor in determining liability for the consequence of a tortious
act ... is whether the damage is of such a kind as a reasonable man should have foreseen".
- Here the plaintiffs are claiming, as pleaded in the statement of claim, general damages for stomach disorders and pains, nausea and
vomiting and for nervous shock, as well as special damages, damages for economic loss and exemplary damages. They will need to present
evidence of these types of damage if the case proceeds to a trial on assessment of damages. However, for present purposes, I am satisfied
that all of those types of damage were reasonably foreseeable. They are not too remote. The fourth element of negligence is established.
Conclusion
- The plaintiffs David Sengi, John Ray, Rex Fasi, Samuel Undonomo, Mono Ray, Elijah Brian and Kume Ray have proven all elements of the
tort of negligence. A cause of action has been established.
3 WHAT ORDERS SHOULD BE MADE?
- As this trial was confined to the issue of liability, I will declare that the plaintiffs who have given evidence have each established
a cause of action in negligence against the defendant, which is liable in damages. Unless the parties agree to settle the matter,
the cases will proceed to an assessment of damages at a separate trial.
- As to costs, the general rule is that costs follow the event, ie the successful party has its costs paid for by the losing party on
a party-party basis. The question of costs is a discretionary matter. Most of the plaintiffs have succeeded. There are no special
circumstances in this case that warrant departure from the general rule.
ORDER
(1) The plaintiffs David Sengi, John Ray, Rex Fasi, Samuel Undonomo, Mono Ray, Elijah Brian and Kume Ray have established a cause
of action in negligence against the defendant.
(2) The plaintiffs Nathan Ray and Jack Ray have failed to establish a cause of action in negligence against the defendant and their
claims are entirely dismissed.
(3) The plaintiffs referred to in order (1) are entitled to damages which shall be subject, in the absence of agreement between the
parties, to assessment at a separate trial.
(4) Costs of the proceedings shall be paid by the defendant to the plaintiffs, on a party-party basis, which shall, if not agreed,
be taxed.
Judgment accordingly,
______________________________________________________
Thomas More Ilaisa Lawyers : Lawyers for the Plaintiffs
Young Wadau Lawyers : Lawyers for the Defendant
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